Recipe for this fruity drink
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In a sauce pan combine water, lemon juice and sugar. Stir to dissolve sugar.
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Over medium heat add strawberries and basil bring so a slow boil and let simmer for about 5-10 minutes. Until the strawberries are soft and syrup is thick. Strain with a fine strainer
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Let it come to room temp.
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Add 5-6 cups cold water or sparkling cold water to a large pitcher. Combine with strawberry basil syrup
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add a fun straws, lemons, basil, and strawberries for garnish!